Collection

Uiltje Brewing co. The Royal Oak

een vorstelijke interpretatie van de klassieke barley wine. Dit rijke, complexe bier is — zoals het etiket trots vermeldt — “royally caramelized with French Oak”: volmoutig, diep van smaak en subtiel verfijnd door rijping op Frans eikenhout.
€5,25

Theemok African Affairs

Beautiful mug by Or Tea?.
€19,95

Theemok Beeeee Calm

Beautiful mug by Or Tea?.
€19,95

Theemok Ginseng Beauty

Beautiful mug by Or Tea?.
€19,95

Thicket - Cassis - Cassiopeia (Strong Edition)

Sour ale with blueberries and trolleys of blackcurrant. Canning date 12-2-2020
€5,50

Thicket - Dream Masala (Strong Edition)

The tart meadow honey, the spicy-fruity sourness, the bitten kiss of ginger and the cinnamon major notes accompany the malt-wheat solo, which you can thoughtfully enjoy or gently sip during a conversation. 7%abv. Untappd 4,25
€5,50

Thornbridge - Greenock Cut (collab Salt)

Export Scotch ale 8,4%
€4,75

Puhaste Thousand Moons (collab Mikkeller)

A special collaboration with Mikkeller, crafted to celebrate their 20th Anniversary. This rich and indulgent brew features cocoa nibs, vanilla, hazelnuts, cinnamon, raisins and dried plums.
€7,75

Tiffany's Breakfast

A much-loved early morning ritual for tea drinkers the whole world over, English Breakfast Tea truly is revitalization in a cup! Now even the legendary Holly Golightly is choosing English Breakfast Tea with a dash of milk and sugar over her once irreplace
€10,50

To Øl - Mexican Hot Chocolate

Cinnamon, chocolate, and chili peppers swirled together in a dark, richt stout for the most comforting, delicious, and downright decadent version of a Mexican hot chocolate you ever laid your hands on.
€7,99

To Øl x Brujos - Tres Hekse Triple IPA

Cross-continental hop witchcraft with our friends at Brujos — Idaho 7, Citra, Simcoe, and experimental Rakau from New Zealand for extra tropical juiciness. This hazy triple hits with tropical aromatics that'll transport you from Copenhagen to Mexico City
€7,75

Brandt & Levie Tomatensoep met ballen

Soep-collab met sterrenchef Joris Bijdendijk (RIJKS®). Hét bewijs dat culinariteit en gemak perfect samen kunnen gaan. Uitsluitend met vlees van goed gehouden varkens en de beste kwaliteit ingrediënten. Lekkerder wordt het niet!
€7,95

Tommie Sjef - Flint

Flint is our newest geuze inspired blend of wild ales. The beers that are used in this special blend where aged for 6 months up to 5 years in oak barrels.
€29,95

Tommie Sjef - Oud bruin

Our take on a classic style of beer. A blend of fresh and aged Flemish brown Ale. 60% of the blend was aged for over 1,5 years in a red wine foudre and after that the beer was aged for another year in bordeaux wine barriques. We also blended in a few bour
€29,95

Tommie Sjef - Rosato

Rosato is a blend of wild ales, aged in barrels for 1 to 3 years, and macerated for nearly a year on organic cherries. This long maceration allows the cherries to fully impart their vibrant character, resulting in a beer that showcases the harmony between
€29,95

Tommie Sjef - Saaz

Wild ale dry hopped with Saaz hops. 6,8%
€29,95

Tommie Sjef - Spróng

spróng is a new blend of wild ales varying from 6 months up to 4 years, with Sicilian sage. This vintage we tried to enhance the herbal qualities of the sage together with a fresh, and vibrant but yet characterful blend of several oak puncheons (500 and 4
€29,95

Basqueland Brewing Top Ten

For ten years, our mission has been to brew exceptional beer. To celebrate this milestone, we’ve created Top Ten, the centerpiece of our anniversary series and the pilar of our 10th birthday celebrations.
€7,50

TR20 Triple Sec Orange Tripel

The basis of the TR20 is a dry and drinkable triple. The Citra hop used gives a special citrus character, unique for a triple. And if you also infuse this beer with a Triple Sec…
€3,95

Klein Duimpje Tripel Barrel Aged Brandy

Deze tripel reisde mee op het ritme van de Blauwe Tram en vond rust op een brandyvat. Het resultaat: een kruidige klassieker met warme eikenhouten diepgang.
€6,50
By using our website, you agree to the usage of cookies to help us make this website better. Hide this message More on cookies »