A stout that challenges you, just like the legendary sea monsters Scylla and Charybdis. This rich 11% stout delivers an irresistible combination of peanuts, cacao, and nougat – inspired by a famous candy bar, but even better.
A dessert wine barrel aged imperial stout brewed with over a ton of Estonian honey. Made in collaboration with our faraway friends from Holy Mountain. 13,2%ABV
All That Glitters is a DDH IPA with barely any bitterness that, behind its pale appearance, hides a torrent of intense fruity aromas of ripe peach, white grape, pineapple, and a festival of fruit candy aromas.
Deep dive into old school flavors: Imperial Pastry Stout. Brewed with up to eight different malts, where roasted notes take the lead. Enriched with cacao in the whirlpool and conditioned with coffee beans and vanilla in BBT just before setting sail.
A powerhouse of a barley wine, brewed with four mashes (yes, quadruple mash, BAM!). Rye malt and Chevallier malt make up 65% of the grain bill, giving it a thick, almost jelly-like body and a marmalade-like aftertaste.
Imminent Takeoff! Andromeda takes you on a journey through a universe of bold flavors juicy mandarin and passion fruit collide with a subtle hint of pine resin, creating an explosion on your palate.