Hefeweizen: Fruity and refreshing with notes of honey, ripe peach, and orange juice, complemented by a hint of pepper and clove. Smooth and inviting, perfect for a classic wheat beer experience
The finest aroma hops from Tettnang and Hallertau, local summer barley malt, and pure spring water from the Hochschwarzwald give every Rothaus Pils Tannenzäpfle its uniquely spicy and fresh taste
The real farmer's cheese, made from raw cow milk, using traditional methods in Rijpwetering., Holland. Multiple winner of the national Cum Laude cheese contest.
DDH IPA. Alc. 6,9% Vol. Roulette Hop Series is a series showcasing new and experimental hop varieties. The aroma is reminiscent of a tropical dessert - ripe fruits (pineapple, mango, orange) in vanilla sauce, sprinkled with coconut flakes.
This IPA contains 50% Peacharine and 50% Strata hops. The beer pours golden hazy and has fresh citrus and sweet fruit aromas - lime, pomelo, pineapple, peach. The taste is juicy, lush and full-bodied. The sweetness of ripe fruit is balanced by dry and bit
Translation: Corn Crake (in Estonian, the bird is called Rye Crake, because it lives mostly in rye fields). - A rye ale brewed with eight different malts and hopped with Cascade and Chinook.
This is immediately a perfect description for this beer. It's brewed with a generous amount of rye, which gives it a full flavor and a thicker mouthfeel. Rye also gives the beer a characteristic, somewhat spicy taste. A beer to enjoy leisurely.
This is a cold-mashed imperial stout with huge amounts of barley and wheat. Contains cocoa-nibs from Nortico in Costa Rica, which is fermented and roasted to suit this bourbon barrel aged stout.
Barrel aged for 15 months on bourbon-barrels.
Expect rich mouthfeel and a lot of flavor from maple sirup. It´s almost like you could serve pancakes with this stout, but we also recomend it with desserts,
ice cream or alone.
The robust body from Golden Promise malt and oats enables it to carry a serious dry-hopping of Nelson Sauvin, Vic Secret, and Citra hops. We allowed it a lengthy conditioning time for a juicy sensation without the green character often associated with big
Crisp, citrusy, and refreshingly bitter, this West Coast Double IPA is meticulously brewed with Chinook, Columbus, Mosaic, and Simcoe hops. A crisp, refreshing experience that pays homage to the Pacific Northwest's hop-forward tradition.