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Funky Fluid - Moth (The Juicyville S01E08)
Double New England IPA with Sabro, Vista and Vic Secret. Tropical mango, passion fruit, coconut and citrus. Smooth, hazy body. Tropical, smooth, yet merciless. The moth never strays from the flame. Pretty good choice, Clarice.
€7,25
Funky Fluid - Mulled Gelato (winter edition)
Ever tried heating up ice cream? Yeah, us neither - but hey, why not, in this winter edition of Gelato we're going for flavors that'll remind you of mulled wine; red grapes, raspberries, blackcurrant, plus a cozy mix of cinnamon, cloves, and orange peel.
€6,75
Funky Fluid - Royal Cookie: Salted Caramel Brownie
A new edition of our dessert stout series. This time we went for brownie with salted caramel - brewed with cocoa nibs, caramel, and sea salt. 30blg
€9,99
Funky Fluid - Triple Foggy
A triple, bold, thick and juicy take on one of our first New England IPAs - Foggy, where we first showcased Sabro hops. This time, we’ve amped it up with Mosaic and Nelson Sauvin for extra punch.
21blg
21blg
€7,50
Funky Fluid - Wet Hop: Krush
A New England IPA hopped with a new product from our American hop supplier, Yakima Chief Hops. Cryo Fresh™ is freshly harvested hop that's powdered and then frozen just after picking. In this case, it's Krush - a variety bringing tropical fruit, berry, an
€6,99
Funky Fluid - Yelling At Clouds in Polish (collab Everywhere)
New England IPA with Nectaron, Vic Secret & Krush. Hazy and juicy with notes of passionfruit, pineapple, citrus and stone fruit. Soft, smooth mouthfeel, low bitterness and vibrant hop expression.
€7,50
Funky Fluid - Yule Cherry
Ho ho ho! Our sour classic - Cherry - is back with a festive twist! On top of the usual hit of natural Polish cherry juice, we've added a touch of cinnamon to give it that warm, spicy, cookie-like vibe.
€5,25
Galway Bay - Permanent Holiday
homage to New Zealand hops. Brewed on a base of wheat and oats, double dry-hopped with Galaxy, Nelson Sauvin, and Pacific Sunrise, and fermented it with hazy IPA yeast. The result is a vibrant synergy of passion fruit, melon, gooseberries, and mango.
€5,95
Galway Bay - Two hundred fathoms 2022
To celebrate the 7th vintage we hand selected some of the finest small batch whiskey casks from our friends at Teeling's Irish Whiskey. This year's vintage was racked to those barrels back in October 2020.
€11,95
Galway Bay Brewery - Counting Off the Days (BA)
Barrel-aged imperial stout. 13,6%. It is then aged in Bourbon and rum barrels for another nine months, creating a rich and complex blend of flavours and a dense and velvet beer on the palate.
€12,99
Gamma Brewery - Obsequious
The first-ever barrel aged Gamma beer!
OBSEQUIOUS is an 11.5% Bourbon Barrel Aged Imperial Stout, with Coffee roasted by our good friends at Prolog.
OBSEQUIOUS is an 11.5% Bourbon Barrel Aged Imperial Stout, with Coffee roasted by our good friends at Prolog.
€13,50
Gamma Brewing Company - Obsequious
The first-ever barrel aged Gamma beer!
OBSEQUIOUS is an 11.5% Bourbon Barrel Aged Imperial Stout, with Coffee roasted by our good friends at Prolog.
OBSEQUIOUS is an 11.5% Bourbon Barrel Aged Imperial Stout, with Coffee roasted by our good friends at Prolog.
€14,95
Basqueland Brewing Genesis
Genesis is a Hazy IPA that pours a pale golden color. It has a dry-hop of Palisade and Cashmere hops, which creates a kaleidoscope of aromas with notes of ripe melon, pineapple, and fresh-cut grass.
Each sip reveals a soft body that fills the palate wi
Each sip reveals a soft body that fills the palate wi
€5,99
Gimber 200ml.
Gimber is the answer to your traditional event frustrations. A concentrate stuffed with the best organic ginger Peruvian ginger, lemons and other subtle, herbs, spice and gems that takes your taste buds for a tango.
€13,95
Gimber 700ml.
Gimber is the answer to your traditional event frustrations. A concentrate stuffed with the best organic ginger Peruvian ginger, lemons and other subtle, herbs, spice and gems that takes your taste buds for a tango.
€25,95
Põhjala Gimme Danger (glutenfree)
Finally a glutenfree stout! A rich Imperial Stout, brewed to be gluten reduced for those who still like to live on the edge.
€4,50
Glass Pyramid Project - Freshly squeezed: scooped ice cream
Ninth release of our Glass Pyramid Project is a frozen dessert stuffed with blueberry, blackcurrant and a generous swirl of soft-serve ice cream. Crafted with our friends at Azvex Brewing, combining elements of their SCOOP -series to the recipe.
€9,99