Named for the unique dual distillation method used to make Barbados rum, this beer is a blend of 75% Danish Wild Ale aged in Barbados rum barrels for two years and 25% two-year-old Danish Wild Ale macerated with a generous dose of whole Stevnsbær cherries
For this small batch of Druif, we had the honour to work with the renowned Jean-Pierre Robinot. For this field blend, we macerated destemmed grapes for six months on jonge lambik in a wooden barrel.
Smoothie Sour Ale packed with orange, cherry, strawberry, apricot and vanilla. Bursting with juicy citrus and ripe red fruits, balanced by creamy vanilla and a tart, dessert-like finish. Thick, fruity and irresistibly smooth.
A lush, fruit-packed smoothie sour loaded with guava, banana, mango, mandarin, lemon and a touch of creamy vanilla.
Tropical paradise in a can - bursting with flavor and summertime vibes.
a blend of spontaneously fermented apple cider made from of cider apples from Domaine Dupont in Nor- mandy, and various vintages of wild ale brewed with Norwegian grain and wild yeast on oak bar- rels.
Brewed in collaboration with Ārpus Brewing to celebrate Basqueland’s 9th anniversary. This fruited sour is a delightful dance of sweet and sour, harmonizing the luscious flavors of blackberry and blueberry and captivating deep purple hue.
Deze pastry sour combineert een romig aroma van vanille en cheesecake met een subtiele hint van framboos. De smaak is verfrissend zuur, waarbij de framboos duidelijk aanwezig is. Een vleugje vanille zorgt voor zachtheid, terwijl het volle mondgevoel een r
An Ice Cream Sour inspired by the famous Thai dessert – but taken to the extreme! Over 40% of it is juicy, sweet mango, boosted with a splash of coconut. Basically, a true beer smoothie! 30blg
A new version of our best-selling series of sweet and sour beers inspired by desserts. In this case mango cheesecake. As usual, we used huge amounts of real fruit and seasoned the whole thing with the aroma of New York Cheesecake. 18blg
The flagship beer from our best-selling Gelato series - sweet and sour beers inspired by Italian ice cream and brewed with the addition of huge amounts of real fruit. In this case - passion fruit, mango and peaches.
A new take on our sweet and sour beer series inspired by Italian gelato, loaded with real fruit. This time, we’ve added banana, pear, pineapple, and lime puree and juice, topped off with marshmallows and vanilla!
18blg